Cream Chicken
The Chawla’s signature dish — chicken cooked in milk and cream with black pepper and green cardamom, a family recipe made with no red chilli and no vegetable oil.
Served with bread and mint chutney.
The menu at Chawlas 2 Sweets & Restaurant in Redstone Plaza, NE Calgary, starts with the original Cream Chicken from the Chawla’s family recipe. Then come tandoori and tikka starters, Punjabi curries, biryani, fresh naan, street food like Cholle Bhature, Indo-Chinese dishes like Veg. Manchurian, and a counter of Indian sweets. Dine in, pick up or order delivery. Browse the food gallery or contact us about catering.
The Chawla’s signature dish — chicken cooked in milk and cream with black pepper and green cardamom, a family recipe made with no red chilli and no vegetable oil.
Served with bread and mint chutney.
Murg Kali Mirch Tikka — chicken tikka with kali mirch (black pepper), from the non-veg starters.
Order it ahead of a curry and fresh naan.
The vegetarian side of the Chawla’s signature — paneer from the veg main course, listed on our menu as a Chawla’s signature dish.
A vegetarian pick to share with Cream Chicken.